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Cameroonian Food - Intermediate

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Vegano

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Allergico alle uova

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Allergico ai germogli di soia

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Born in Cameroon, food and tradition have always been very important to me.  As a teenager, I embraced a totally new cuisine and began experimenting with new ingredients. Hope to share some of my tips with you. A love for French “terroir” has influenced my cooking style.  I am now the founder of Inspiringchefs.com
I am highly interested in hosting private dining experience and cooking classes either at my home, or another home or venue. 

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Cameroonian Food - Intermediate

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